Taipei East District Totsuzen Steak Dry-Aged Steak Bistro

Had dinner with senior Lman and Mars at this steakhouse offering great value wet-aged steak sets. For around a thousand NT dollars, you get not only steak but also oysters, scallops, and abalone. Both the Miyazaki A5 Wagyu with its melting marbling and the sweet US CAB Angus beef were incredibly satisfying. Afterward, we went to a nearby bar to have drinks and chat with Ke-wei, whom we met for the first time.