Taipei Tao Ran Ting Roast Duck

Alex organized a 'one-bottle party' (where everyone brings a bottle of wine) at Tao Ran Ting, a place I haven't been to in exactly ten years. Six men, three women, plus two kids, with seven red wines and two white wines. After that, I went with one friend to his friend's restaurant for a second round—a Korean restaurant called Han Jin Guan on Linsen North Road. Then we had soju mixed with beer (so-maek). This was also the fifth gathering in the past seven days. Plum wine, whiskey, white wine, red wine, sake, beer, soju—I've had them all within a week...